Pudding~ bread
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Pudding~ bread
  Pudding    Bread  
Last updated 6/12/2012 1:19:12 AM. Recipe ID 50431. Report a problem with this recipe.
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      Title: Pudding~ bread
 Categories: Desserts
      Yield: 6 Servings
 
      2 c  Stale bread crumbs
      1 qt Scalded milk
    1/3 c  Sugar
    1/4 c  Melted butter
      1    Egg
    1/2 ts Salt
 
  Soak  bread  crumbs  in  milk,  add  sugar,  butter, egg slightly
  beaten,and salt.  Flavor to taste and bake in a moderate oven.
  
  Time in oven, 1 hour.  Temp., 325 degrees.  Servings, 6.
  
  VARIATIONS:  Melt two squares of chocolate and add to scalded milk.
  Cararmelize  three  tablespoons of sugar; dissolve in hot water to
  make a syrup and add to the scalded milk.
  
  Add spice and raisins.
 




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Recipe ID 50431 (Apr 03, 2005)

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