Puff pudding
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Puff pudding
  Pudding  
Last updated 6/12/2012 1:19:13 AM. Recipe ID 50453. Report a problem with this recipe.
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      Title: Puff pudding
 Categories: Desserts
      Yield: 6 Servings
 
    1/4 c  Butter
    1/2 c  Sugar or honey
      1 ts Grated lemon rind
      2    Egg yolks
      3 tb Lemon juice
      2 tb Flour
    1/4 c  Grape-Nuts cereal
      1 c  Milk
      2    Egg whites, stiffly beaten
 
  Heat oven to 325 deg. F.  Beat butter with sugar and lemon rind in
  large bowl until light and fluffy. Beat in egg yolks. Stir in lemon
  juice, flour, cereal and milk. (Mixture will look curdled.)
  
  Fold in beaten egg whites.
  
  Pour into greased 1-quart baking dish.  Place dish in pan of hot
  water. Bake 1 hour and 15 minutes or until top springs back when
  lightly touched. When done, pudding has a cake-like layer on top with
  custard below. Serve warm or cold. Makes 6 servings.
 




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Recipe ID 50453 (Apr 03, 2005)

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