Title: Pumpernickel bread abm #2
 Categories: Breads, Misc
      Yield: 1 Loaf
 
MMMMM----------------------FROM: GLENN WARD---------------------------
  6 1/2 oz Warm water
      4 tb Molasses
      1 tb Butter
      1 tb Caraway seeds
  1 1/2 ts Salt
  1 1/2 c  Rye flour
  1 1/2 c  Bread flour
  2 1/2 ts Active dry yeast
 
  Makes a 1.5 pound loaf. For Panasonic machines, use 4 tsp. yueast. For
  DAK/Welbuit machines use 7 1/2 oz warm water. Tried 4/30/94, too much
  molasses? Try 2-3 T next time.
  
  Posted by Glenn Ward, I-Link Cuisine conference