Quick crispy noodles
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Quick crispy noodles
  Quick    Noodles    Pasta    Vegetarian  
Last updated 6/12/2012 1:19:32 AM. Recipe ID 50909. Report a problem with this recipe.
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      Title: Quick crispy noodles
 Categories: Pasta, Vegetarian
      Yield: 4 Servings
 
           EDEN Safflower Oil
           -- for frying
      1 pk EDEN Bifun Rice Pasta
 
  These wonderfully easy noodles, enjoyed in Thai and Chinese cooking,
  are a gourmet's delight.  Serve with Eden Ponzu Sauce or your
  favorite Oriental topping.
  
  Break or cut Pasta into 2 x 4 inch sections for individual servings.
  Heat 2-3 inches of oil in a wok or heavy pan until a single strand
  puffs instantly when placed in the oil. Drop in a portion. The
  noodles will quickly puff. Quickly push them into the oil and turn
  them over until all strands are puffed (about 15-20 seconds). Drain
  on absorbent paper. Repeat process. Keep noodles warm in a 200 F oven
  until all portions are cooked.
  
  Cooking Time: 15-20 Seconds Yield: 4-5 Servings
  
  




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Recipe ID 50909 (Apr 03, 2005)

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