Quick onion tarka
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Quick onion tarka
  Quick    Spices    Onion  
Last updated 6/12/2012 1:19:34 AM. Recipe ID 50961. Report a problem with this recipe.
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      Title: Quick onion tarka
 Categories: Spices
      Yield: 1 Servings
 
      8 tb Cooking Oil
      6 oz Dried Onion Flakes
 
  Onion Tarka is the traditional crispy brown onion garnish sprinkled
  over many Indian dishes. This is a quick version that will keep in an
  airtight container for several weeks.
  
  1. Heat the oil, then add the onion flakes. 2. Briskly stir-fry for
  about 1 minute. They will burn easily so keep them moving. 3. Remove
  from heat and drain. Serve hot or cold.
  
       from 250 Favorite Curries & Accompaniments by Pat Chapman
  Submitted By DIANE LAZARUS  On  FRI, 12-10-93 (00:00)
 




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Recipe ID 50961 (Apr 03, 2005)

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