Quick potatoes au gratin
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Quick potatoes au gratin
  Quick    Cheese    Vegetables  
Last updated 6/12/2012 1:19:35 AM. Recipe ID 50980. Report a problem with this recipe.
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      Title: Quick potatoes au gratin
 Categories: Main dish, Cheese, Labels, Vegetables
      Yield: 6 Servings
 
     16 oz Frozen Souther-style hash
           Brown potatoes
      8 oz Kraft Natural Shredded Sharp
           Cheddar cheese
      1 cn Cream of chicken soup
      1 c  Miracle Whip Salad Dressing
    1/2 c  Chopped onion
    1/8 ts Pepper
      2 c  Crushed Post Toasties Corn
           -Flakes
      2 tb Parkay margarine, melted
 
  Heat oven to 350. Mix potatoes, cheese, soup, salad dressing, onion
  and pepper.  Spoon into 12 x 8-inch baking dish. Sprinkle with
  combined crushed corn flakes and margarine. Bake 45 to 55 minutes or
  until thoroughly heated.  Makes 6 servings.
  
  Typed by Roberta Thompson Source: Kraft Miracle Whip Salad Dressing
  label.
 




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Recipe ID 50980 (Apr 03, 2005)

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