Quick Ratatouille
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Quick Ratatouille
  Quick  
Last updated 6/12/2012 1:19:35 AM. Recipe ID 50988. Report a problem with this recipe.
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      Title: Quick ratatouille
      Yield: 1 Servings
 
      3    Cloves (or to taste) crushed
           Garlic
      1 md Eggplant, halved and sliced
           Crosswise (half-circles)
      3 md Zucchini, sliced
      2 c  Mushrooms, sliced
    1/2 ts Crushed thyme
      1 cn Stewed tomatoes
    1/2 c  Red wine
 
  pour wine into bottom of a stew pot or dutch oven. add garlic. turn
  heat to medium. layer the eggplant slices in the pot, followed by the
  zucchini slices, then the mushrooms. sprinkle the thyme over the
  mushrooms. pour the can of tomatoes on top. cover and simmer/steam 20
  minutes or until everything is cooked through.
  




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Recipe ID 50988 (Apr 03, 2005)

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