Radicchio & white bean salad
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Radicchio & white bean salad
  Salad    Vegetables    Beans  
Last updated 6/12/2012 1:19:41 AM. Recipe ID 51128. Report a problem with this recipe.
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      Title: Radicchio & white bean salad
 Categories: Salads, Vegetables, Beans
      Yield: 6 Servings
 
      1 tb Minced shallot
      2    15-oz cans small white
           Beans, drained, rinsed and
           Drained again
      1    6-oz head radicchio, leaves
           Separated, shredded
      1 sm Red bell pepper, stemmed,
           Seeded and minced
    1/3 c  Finely minced parsley
     10    Kalamata olives, pitted,
           Coarsely chopped
      3 tb Red wine vinegar
      1 ts Minced garlic
      1 ts Grainy mustard
      2 tb Olive oil
    1/4 ts Salt
           Freshly ground black pepper
           To taste
 
  1. Put the shallot into a small bowl and cover with water. Let sit 10
  minutes to reduce the acidity. Drain and press with paper towel to
  remove excess moisture. 2. Combine the shallots with the drained
  white beans. Stir in the radicchio, bell pepper, parsley and olives.
  3. Put the vinegar, garlic, mustard, olive oil, salt and several
  grindings black pepper into a small jar.  Shake to blend.  Pour over
  the salad, stirring to blend. Serve at room temperature.
 




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Recipe ID 51128 (Apr 03, 2005)

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