Cheese Dips Herbs Spreads Vegetables
Last updated 6/12/2012 1:19:42 AM. Recipe ID 51135. Report a problem with this recipe.
Title: Radish spread
Categories: Cheese, Dips, Herbs, Spreads, Vegetables
Yield: 1 Cup
12 sm Radishes
2 tb Dill or basil, fine chopped
8 oz Cream cheese
Lemon juice (opt'l.)
Wash and trim radishes. In a food processor fitted with a steel
blade, grate radishes and herbs briefly. Blend in cream cheese and
lemon juice. Refrigerate. Serve on crackers or thin slices of bread.
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