Title: Rainbow jello
 Categories: Desserts
      Yield: 20 Servings
 
MMMMM---------------------------JELLO--------------------------------
      1    3 oz. box strawberry Jello
      1    3 oz. box lime Jello
      1    3 oz. box orange Jello
      1    3 oz. box lemon Jello
      4    Envelopes unflavored gelatin
      4 c  Boiling water

MMMMM--------------------------FILLING-------------------------------
      2 c  Hot water
      3    Envelopes unflavored gelatin
      1 cn Sweetened condensed milk
 
  For Jello layers: Mix each flavor Jello in individual bowls with 1 cup
  boiling water.  Let cool. For Filling: Mix and dissolve in saucepan
  the hot water and unflavored gelatin. Add sweetened condensed milk
  and heat over low flame.  Bring to a boil, stirring occcasionally.
  Let cool. Place a 9 x 13-inch clear baking pan in the freezer,
  leveled evenly. Pour in first flavor of jello, let set about 4
  minutes, until Jello is lightly set. Pour 2/3 cup filling over set
  Jello, let set about 4 minutes. Repeat layers with other flavors
  Jello and filling. Note: Be sure jello and filling layers are cool
  before adding next layer!
  
  Typed for you by Karen Mintzias