Title: Raisin bread - pan-1
 Categories: Breadmaker, Breads
      Yield: 1 Servings
 
           XKGR41A Don Fifield
  2 1/4 c  Bread flour
      1 tb Sugar
      1 tb Dry milk
      1 ts Salt
      1 tb Butter
    1/4 c  Raisins (1 1/2 oz)
    1/2 tb Cinnamon (optional)
    7/8 c  Water
      1 ts Dry yeast
 
  Place all ingredients (except liquids and yeast) inside the bread
  pan. Add liquid ingredients. Close cover and place dry yeast into the
  yeast holder. Select BAKE (LIGHT) mode. Press start.