Raisin bread for bread machines
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Raisin bread for bread machines
  Bread    Breadmaker    Raisins  
Last updated 6/12/2012 1:19:44 AM. Recipe ID 51188. Report a problem with this recipe.
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      Title: Raisin bread for bread machines
 Categories: Breadmaker, Breads
      Yield: 6 Servings
 
  1 1/8 c  Water
      2 tb Margarine or butter
      2 tb Sugar
      1 ts Salt
      3 c  Bread flour
  2 1/2 ts Yeast

MMMMM----------------------AT THE BEEP ADD---------------------------
    3/4 c  Raisins

MMMMM-----------------VARIATION:CINNAMON RAISIN----------------------
    3/4 c  Raisins
      1 tb Cinnamon

MMMMM------------------VARIATION: APRICOT BREAD-----------------------
    3/4 c  Dried diced apricots

MMMMM----------------VARIATION: MIXED DRIED FRUIT---------------------
    3/4 c  Dried mixed fruit, diced

MMMMM------------------VARIATION: ORANGE RAISON-----------------------
    3/4 c  Raisins
    1/2 ts Grated orange peel
 
   Note: 6 servings for Large (1.5 lb) loaf, change to 4 for medium or
        3    for small loaves.
   Put all ingredients but the raisins in your machine in the order
  recommended by the manufacturer - most machines have some setting for
  "Mix" or "Fruit" breads that will make them beep when it's time to
  add the fruit. Add the raisins at the proper time.
   The "Variations" can be used instead of the raisins, add at the time
  you'd add the raisins.
 




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Recipe ID 51188 (Apr 03, 2005)

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