Raspberry vinegar - ron's easy method.
Last updated 6/12/2012 1:19:55 AM. Recipe ID 51436. Report a problem with this recipe.
Title: Raspberry vinegar - ron's easy method.
Categories: Salad/dress, Pickle/reli
Yield: 1 Litres
250 g Ripe Raspberries
1 l Wine Vinegar
Take the raspberries and soak them for at least 10 days in the wine
vinegar. Strain the mixture through a fine sieve or muslin cloth
[cheese-cloth]. Heat the mixture to just under boiling. Cool and
bottle in sterilised containers. Sterilise [we spell it this way!]
Colonials should substitute a 'z'
:-) Ron's note: You can substitute strawberries and make Strawberry
Vinegar if you wish!
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