Raspberry vinegar 1
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Raspberry vinegar 1
  Vinegar    Beverages  
Last updated 6/12/2012 1:19:55 AM. Recipe ID 51437. Report a problem with this recipe.
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      Title: Raspberry vinegar 1
 Categories: Salads, Fruits, Beverages
      Yield: 1 Servings
      6 c  Raspberries
           -Heinz Natural If Available)
      1 qt Distilled White Vinegar (
    1/2 c  Sugar
  Place the berries in a large container.  Bring the sugar and vinegar
  to a boil and pour over the berries. Stir and cover. Cool and
  refrigerate for 30 days.  To process, strain the liquid through a
  piece of cheesecloth into a large pot.  Bring to a boil and simmer
  for 5 minutes. Remove from the heat and pour into hot sterilized
  jars, cover and seal. Yield 1 Quart. NOTE: This vinegar needs to sit
  for 30 days to attain its full body and flavor. Serve with salads, as
  a marinade for meats, poultry, or fish, or for something unusual
  sprinkle over french fried sweet potatoes. Try using the vinegar in
  salad dressings.

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Recipe ID 51437 (Apr 03, 2005)

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