Raw apple relish
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Raw apple relish
  Apple    Relish  
Last updated 6/12/2012 1:19:57 AM. Recipe ID 51492. Report a problem with this recipe.
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      Title: Raw apple relish
 Categories: Fruits, Relishes
      Yield: 6 Servings
 
      2    Large red apples
      1    Juice of 1 lemon
      1    Medium onion,chopped
    1/4 c  Sliced sweet gherkins
      1 tb Capers
    1/4 c  Sliced ripe olives
    1/2 c  French dressing
 
  From the International Apple Institute
  
  Core apples; do not peel. Cut crosswise into 1/2" slices, then into
  1/2" chunks. Sprinkle with lemon juice. Add remaining ingredients;
  toss to mix well. Makes 6 servings.
  
  A fine accompaniment to roast pork, pork chops, baked ham or ham
  slices, or smoked pork butt.
  
  Nutritional analysis per serving: 66.7 calories; 1.2 grams total fat
  (0.2 grams saturated fat); 0.2 grams protein; 8.6 grams
  carbohydrates; 0 milligrams cholesterol; 255.6 milligrams sodium.
 




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Recipe ID 51492 (Apr 03, 2005)

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