Reindeer cookies
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Reindeer cookies
  Cookies    Kids  
Last updated 6/12/2012 1:20:12 AM. Recipe ID 51845. Report a problem with this recipe.
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      Title: Reindeer cookies
 Categories: Cookies, Kids
      Yield: 12 Servings
 
      1 c  Sifted powdered sugar
      2 tb Whipping cream
      1 ts Vanilla
     12    Graham cracker squares (plus
           -extras for breakage)
     24    Mini-chocolate chips
     12    Red cinnamon candies
     12    Mini-pretzels, cut in half
 
  Combine sugar, cream, and vanilla.  Mix well and set aside. Cut graham
  crackers diagonally in half using a gentle sawing motion with a
  serrated knife (cutting in a firm motion will break the crackers).
  Spread a small amount of frosting over the top side of a cracker
  half. Top with remaining cracker half, placing cut sides opposite
  each other so two narrow ends meet to form reindeer nose.
  
  Spread a small amount of frosting to cover the top cracker. Gently
  press chocolate chips on reindeer for eyes and cinnamon candy for
  nose. Add pretzel halves for antlers. Repeat procedure for remaining
  ingredients. Let dry on a wire rack.  Makes 12.
  
  From: Melba's Swap Shop; Daily Oklahoman; Dec. 9, 1991
 




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Recipe ID 51845 (Apr 03, 2005)

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