Rhubarb & melon salad


Rhubarb & melon salad
  Rhubarb    Salad  
Last updated 9/27/2008 2:28:14 PM. Recipe ID 51901. Report a problem with this recipe. 



 
      Title: Rhubarb & melon salad
 Categories: Desserts, Fruits
      Yield: 4 Servings
 
    400 g  Rhubarb
  1 1/2 dl Granulated sugar
  1 1/2 dl White wine
    500 g  Melon of various kinds
      1 x  Fresh mint leaves
 
  Cut the rhubarb in 2 cm (about 1 inch) pieces. Put in a sauce pan
  together with sugar and white wine. Let the rhubarb melt in low heat.
  Chill. Make melon balls, or cut in pieces. Put the melon and chopped
  mint leaves into the sauce pan and mix with the rhubarb. Chill for a
  couple of hours. Put the salad in small bowls and garnish with fresh
  mint leaves. Serve with Lemon sticks.
  
  Annica


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Recipe ID 51901 (Apr 03, 2005)