Last updated 6/12/2012 1:20:19 AM. Recipe ID 52000. Report a problem with this recipe.
Title: Ribbon loaf
Yield: 1 Servings
1 pk (3-oz) lime Jello
1 pk (3-oz) raspberry Jello
1 1/2 c (15-oz jar) applesauce
18 Double graham crackers
1 Envelope dream whip dessert
1/4 ts Almond extract
3 tb Confectioners sugar
1/4 c Toasted chopped blanched
Combine each package of Jello with 3/4 cup applesauce; stir until well
blended, about 1 1/2 minutes. Place 2 double crackers end to end on
platter. Spread with 1/4 cup lime mixture. Top with 2 double crackers;
spread with 1/4 cup raspberry mixture. Continue layers, alternating
flavors and ending with crackers. Prepare dessert topping mix as
directed on package, using 1/4 teaspoon almond extract instead of
vanilla. Add confectioners sugar. Spread over sides and top of loaf.
Sprinkle sides with almonds. Chill at least 30 minutes.
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