Rice pudding in a jiffy
Last updated 6/12/2012 1:20:23 AM. Recipe ID 52097. Report a problem with this recipe.
Title: Rice pudding in a jiffy
Yield: 4 Servings
Whipped cream or topping
2 T.corn syrup
Whip cream or dream whip and add vanilla. Add cold rice and the corn
syrup and raisins. Use your own judgement as to how much of each,
this recipe is designed to use up leftover rice. Put in dessert
dishes and sprinkle with nutmeg. Refrigerate or use immediately.
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