Rice With Lemongrass & Green Onion
Rice Onion Vegetables Grains Greens
Last updated 6/12/2012 1:20:24 AM. Recipe ID 52132. Report a problem with this recipe.
Title: Rice with lemongrass & green onion
Categories: Vegetables, Grains
Yield: 4 Servings
2 tb Vegetable oil
2/3 c Finely chopped onion
1/4 ts Turmeric
1 c Long-grain white rice
1 3/4 c Water
2 12" long lemongrass stalks,
-cut into 2" long pieces
1/2 ts Salt
1 Large green onion, chopped
Heat 1 1/2 T oil in heavy medium saucepan over medium heat. Add 2/3
cup onion and turmeric and saute 5 minutes. Mix in rice. Add water,
lemongrass and 1/2 ts salt and bring to simmer. Cover, reduce heat to
medium-low and simmer until rice is tender and liquid is absorbed,
about 18 minutes. Remove from heat; let stand covered 10 minutes.
Discard lemongrass. Heat remaining 1/2 T oil in heavy large skillet
over medium heat. Add green onion and saute 1 minute. Add rice and
stir until heated through. Season to taste with salt.
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