Title: Rich & creamy refried bean dip
 Categories: Appetizers, Cheese, Desserts, Vegetables
      Yield: 2 Servings
 
      1 c  Refried Beans
    1/2 c  Sour Cream
      2 tb Black Olives; Chopped
    1/4 c  Fresh Tomato; Chopped
      1 ts Salsa Verde; Hot Green Salsa
    1/8 ts Salt
      1 x  Black Pepper; To Taste

MMMMM--------------------------GARNISH-------------------------------
      1 x  Cheddar; Sharp, Shredded
 
  Mix the beans and sour cream, blending thoroughly. Blend in all of the
  other ingredients except the garnish, blending well. Cover and chill.
  Garnish with the cheddar cheese just before serving. Makes about 1
  3/4 cups of dip. SUGGESTED DIPPERS:  Cucumber, Cheese Crackers,
  Jicama, Broccoli