Rio grande dressing
Last updated 6/12/2012 1:20:29 AM. Recipe ID 52252. Report a problem with this recipe.
Title: Rio grande dressing
Yield: 2 Cups
1 cn RO*TEL Diced Tomatoes and
-Green Chilies (10 oz)
1/2 c Olive oil
1/4 c Red wine vinegar
2 ts Gulden's Spicy Brown Mustard
1 ts Minced garlic
1 ts Ground black pepper
1 ts Paprika
1 ts Worcestershire sauce
1/2 ts Salt
Combine all ingredients in blender. Pulse on/off for 30 seconds or
until thoroughly blended. Dressing is best when used the same day.
Makes about 1 3/4 cup dressing.
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