Roast polar bear
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Roast polar bear
  Roast    Game  
Last updated 6/12/2012 1:20:36 AM. Recipe ID 52415. Report a problem with this recipe.
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      Title: Roast polar bear
 Categories: Meats, Game, Weird
      Yield: 8 Servings
 
      1    5 to 6 pound roast of bear
    1/2 c  Vinegar
      1 tb Salt
      4 c  Water
      3    Strips thick sliced bacon
           -or salt pork
      1    Large onion, quartered
      3 tb Butter
      1 ts Salt
    1/4 ts Pepper
 
  Trim all fat from the roast. Wash well Soak meat for at least 2 hours
  in water, salt and vinegar. Remove and pat dry.
  
  Place meat in a roaster, lay strips of bacon on top and place
  quarters of onion beside it.
  
  Roast at 35O degrees F. for about 3 hours.
  
  15 minutes before serving, remove bacon strips, coat top  of roast
  with butter and sprinkle with salt and pepper.
  
  Roast another 15 minutes and drizzle butter on top two or three times
  during this period. Serve Hot. Serves 6 to 8.
  
  From _Northern Cookbook_ edited by Eleanor A. Ellis, Information
  Canada 1973.
  




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Recipe ID 52415 (Apr 03, 2005)

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