Roasted garlic jam--nyt
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Roasted garlic jam--nyt
  Vegetables    Garlic  
Last updated 6/12/2012 1:20:40 AM. Recipe ID 52505. Report a problem with this recipe.
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      Title: Roasted garlic jam--nyt
 Categories: Vegetables
      Yield: 1 Servings
 
      4    Heads Garlic, large roasted
           And peeled
      2 ts Olice oil
      1 tb Fresh lemon juice
    1/2 ts Kosher salt
      1 tb Italian parsley, coarsely
           Chopped
           Cayenne pepper, pinch
           Ground pepper, fresh
 
  1. Chop garlic with knife until it forms a paste. 2. Place in a bowl,
  add remaining ingredients.  Stir to blend. 3. Use for bruschetta,
  pizza or grilled meats. Yield 2/3 cup.
 




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Recipe ID 52505 (Apr 03, 2005)

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