Title: Robert ppearson's giant wonder
 Categories: Breadmaker
      Yield: 1 Servings
 
           1 huge loaf
  1 1/8 c  Water
      3 tb Applesauce (Marg)
      1 ts Vanilla
      2 tb Brown Sugar
  1 1/2 tb Cinnamon
  1 1/8 ts Salt
    2/3 c  10 or 9 or 7 grain cereal
           Crush with rolling pin
    2/3 c  Cornmeal
  2 2/3 c  Bread flour
      5 tb Buttermilk powder
      1 tb Caraway seeds
      1 tb Yeast
      2 tb Gluten
      2 ts Lecithin
    1/3 c  Raisins or currents
 
  This will produce a 33oz loaf. If you leave out lecithin, add 1/2 T
  gluten. He calls it NO NAME BREAD