Rolled Oats Bread
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Rolled Oats Bread
  Oats    Bread  
Last updated 6/12/2012 1:20:48 AM. Recipe ID 52709. Report a problem with this recipe.
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      Title: Rolled oats bread
 Categories: Breads, Osg
      Yield: 1 Servings
 
      1 c  Oats; rolled
      2 c  Water; boiling
      2 tb Butter
    1/2 c  Brown sugar
    1/2 ts Salt
      1 ea Yeast cake
      1 c  Water; warm
      4 c  Flour
      1 c  Nut meats
           Raisins; optional
 
  Cook oats in 2 c. boiling water. Cook to lukewarm. Dissolve yeast in
  1/2 c warm water, combine all ingredients. Let rise to double its
  size. Put in 2 loaves, let rise again. Bake in moderate oven.
  
  Note: Recipe reformatted a bit. Moderate oven is 350 - 400 F. Time not
  given, probably 45 - 60 minutes. Watch closely.
  




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Recipe ID 52709 (Apr 03, 2005)

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