Rolls
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Rolls
  Rolls  
Last updated 6/12/2012 1:20:49 AM. Recipe ID 52723. Report a problem with this recipe.
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      Title: Rolls
 Categories: Breads
      Yield: 8 Servings
 
      2 c  Flour
      1 tb Salt
      1    Quick rising yeast
      1 c  Milk
      2 tb Shortening
      2    Beaten eggs
      1 c  Flour
 
  Heat the cup of milk and shortening until melted, add to first mixture
  along with the eggs and other cup of flour.Knead on board until not
  sticky Put in greased bowl and let rise until double. Punch down and
  make into buns,let rise again until double then bake 25-30 min. in
      375    oven.
 




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Recipe ID 52723 (Apr 03, 2005)

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