Roquefort & caraway cookies
Caraway Cookies Herbs
Last updated 6/12/2012 1:20:51 AM. Recipe ID 52782. Report a problem with this recipe.
Title: Roquefort & caraway cookies
Categories: Cookies, Desserts, Herbs
Yield: 24 Servings
7 tb Butter
1 c All-purpose flour
3 oz Roquefort cheese, crumbled
2 ts Caraway seeds
This savory cookie is best served with an aperitif.
DIRECTIONS: =========== Preheat the oven to 425 degrees F. Cut the
butter into the flour, then mix in the cheese. Add the caraway seeds
and a good grinding of pepper.
Form small balls from the mixture and place on a cookie sheet,
flattening them slightly. Bake for 8 to 10 minutes. Remove to a wire
rack to cool.
* Source: The Magic of Herbs, by Jane Newdick * Typed for you by Karen
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