Roquefort apple dessert
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Roquefort apple dessert
  Apple    Dessert  
Last updated 6/12/2012 1:20:51 AM. Recipe ID 52784. Report a problem with this recipe.
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      Title: Roquefort apple dessert
 Categories: Desserts
      Yield: 4 Servings
 
      4 md Sized red apples
      1 tb Lemon juice
  1 1/2 oz Crumbled Roquefort cheese
    1/4 c  French dressing
    1/4 c  Chopped walnuts
      2 tb Seedless raisins
 
  Cut slice from top of each apple; reserve.  Remove cores. Scoop out
  pulp, leaving 1/4 inch shells. Brush shells with lemon juice. Dice
  apple pulp. Combine diced apple and remaining ingredients; toss
  lightly. Fill apple shells with mixture.  Replace apple tops. Serves
  4.
 




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Recipe ID 52784 (Apr 03, 2005)

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