Sacher torte using basic cake mix
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Sacher torte using basic cake mix
  Tortes    Basics    Cakes  
Last updated 6/12/2012 1:21:05 AM. Recipe ID 53119. Report a problem with this recipe.
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      Title: Sacher torte using basic cake mix
 Categories: Mixes
      Yield: 1 Servings
 
      3 c  Cake Mix (INDEX)
  1 1/2 c  Sugar
    1/2 c  Cocoa
  1 1/4 c  Milk
    1/3 c  Butter or margarine*
      2    Eggs -- slightly beaten
      1 ts Vanilla
  1 1/2 c  Apricot preserves
      1    Chocolate Glaze (INDEX)
 
  *Softened Heat oven to 350a. Grease and flour 2 round layer pans, 9x1
  1/3 inches. Mix Cake Mix, sugar and cocoa in large mixer bowl. Beat
  in milk, butter, eggs and vanilla on low speed, scraping bowl
  constantly, 30 seconds. Beat on medium  speed, scraping  bowl
  occasionally, 4 minutes. Pour into pans. Bake until wooden pick
  inserted in center comes out clean, 24 to 30 minutes. Cool no longer
  than 10 minutes. Remove from pan; cool completely.  Split to make 4
  layers; fill layers with apricot preserves. Spread top and side with
  Chocolate Glaze.
  
  




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Recipe ID 53119 (Apr 03, 2005)

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