Salad sticks
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Salad sticks
  Salad  
Last updated 6/12/2012 1:21:08 AM. Recipe ID 53200. Report a problem with this recipe.
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      Title: Salad sticks
 Categories: Mixes
      Yield: 14 Servings
 
      2 c  Mix
    1/2 c  Water
 
  Mix, knead about 20 times, Roll 1/2 inch thick. Cut into strips about
  1/2 inch wide or roll with hands, cut into 3-4 inch lenghts. Brush
  strips with melted butter or margarine. A small amount of caraway,
  dill, sesame or anise seed may be sprinkled on the strips. The strips
  may also be rolled in garlic butter. Use 1/8 tsp or more garlic salt
  for each Tablespoon of melted btter. Place on greased baking sheet.
  bake 425 for about 10 minutes. Serve hot
  
  




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Recipe ID 53200 (Apr 03, 2005)

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