Title: Salatmarinade
 Categories: Dressings, Salads, German
      Yield: 1 Servings
 
 
        1 ts Sugar
        1 ts Paprika
      1/2 ts Salt
      1/2 ts Dry mustard
      1/2 ts Celery seed -- crushed
      1/4 ts Pepper
      1/2 c  Tarragon vinegar
      3/4 c  Olive oil
  
  Stir all of the ingredients together except the oil. Gradually add
  the oil, stirring constantly.  Or, you can shake all the ingredients
  in a bottle until well blended. Makes about 1 1/4 cups.