Salmon patties with cucumber sauce
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Salmon patties with cucumber sauce
  Salmon    Patties    Seafood    Cucumbers    Sauces  
Last updated 6/12/2012 1:21:13 AM. Recipe ID 53319. Report a problem with this recipe.
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      Title: Salmon patties with cucumber sauce
 Categories: Seafood
      Yield: 4 Servings
 
 
       14 Oz Can Salmon, Flaked --
  :          drained & deboned
        2 sl Bread -- crumbled
        1    Egg Substitute, Liquid
      1/4 c  Skim Milk
        1 ts Lemon Juice
      1/4 ts Salt
      1/2 c  Nonfat Yogurt
      1/2 c  Cucumber -- finely chopped
        1    Green Onion -- sliced
      1/8 ts Dill Weed
  
  Drain, flake and remove bones from salmon.  Mix with bread, egg, milk,
  lemon juice and salt. Divide into fourths. Shape each into a patty;
  place in 8 inch square microwavable baking dish. Cover with paper
  towel. Microwave on 70% power 6-7 minutes or until center is set,
  rotating dish once. Combien yogurt, cucumber, onion and dill. Mix
  well. Spoon onto each patty.
  
  




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Recipe ID 53319 (Apr 03, 2005)

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