Sander's hot fudge
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Sander's hot fudge
  Fudge    Chocolate    Ice cream  
Last updated 6/12/2012 1:21:25 AM. Recipe ID 53611. Report a problem with this recipe.
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      Title: Sander's hot fudge
 Categories: Chocolate, Ice cream, Desserts
      Yield: 6 Servings
     13 oz Pet Milk
      1 lb Kraft's caramels
    1/2 lb Butter or margarine
           (do not substitute on the
           Recipe #2
     14 oz Can Eagle Brand Sweetened
           -Condensed Milk
     14 oz Light Karo syrup
    1/2 lb Butter
     12 oz Nestles Milk Chocolate
  Recipe #1 (preferred)
  Method for either recipe:
  Using either of the above ingredients combinations, put all
  ingredients in the top of double boiler over simmering water; stir
  until smooth. Continue to cook 30 minutes. Stir to keep from
  scorching. Put hot sauce through blender or beat at high speed with
  electric mixer for a few minutes. Pour into refrigerator containers
  with lids, refrigerating sauce between usage up to 2 weeks.

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Recipe ID 53611 (Apr 03, 2005)

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