Title: Sandy's fresh basil dressing
 Categories: S, L, D
      Yield: 1 Cup
 
 
  1/2 C. oil, either olive or canola 1/2 C. rice vinegar 1/4 C. fresh
  Basil leaves 1 tsp. honey 2 Tbsp. lemon juice 2 cloves minced garlic
      1/4    tsp. salt
      1/4    tsp. freshly ground pepper
  
  Blend quickly in blender or food processor. Store in glass jar,
  refrigerating several hours to blend flavors. Shake well before using.