Sangria blush
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Sangria blush
Last updated 6/12/2012 1:21:26 AM. Recipe ID 53638. Report a problem with this recipe.
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      Title: Sangria blush
 Categories: Beverages
      Yield: 8 Servings
MMMMM----------------COCKTAILS FROM CHEF FREDDY'S---------------------
      1 c  Orange juice
    1/2 c  Sugar
      1    Bottle (1.5 liters) white
           Zinfandel wine
    1/4 c  Lime juice
      1    Orange [thinly sliced-
           -and seeded]
      1    Lime [thinly sliced and-
     20    Ice cubes
  1)      Combine the orange juice and the sugar in a small pan and
  cook over med. heat, stirring occasionally, until sugar is dissolved,
  then pour into 2 qt container with tight fitting lid... 2) Add the
  fruit wine and lime juice, cover and refrigerate for 2 hours for the
  flavors to blend... 3) Place ice cubes in a small punch bowl or large
  pitcher and pour the wine mixture over the ice...
  From the GREAT AMERICAN FAVORITE BRAND NAME Cookbook and Fred Goslin,
  on Cyberealm Bbs, in Watertown NY, at (315) 786-1120

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Recipe ID 53638 (Apr 03, 2005)

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