Saucy Hamburger & Vegetables
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Saucy Hamburger & Vegetables
  Vegetables    Ground Beef    Canadian  
Last updated 6/12/2012 1:21:32 AM. Recipe ID 53792. Report a problem with this recipe.
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      Title: Saucy hamburger & vegetables
 Categories: Main dish, Meats, Vegetables
      Yield: 4 Servings
      1    Egg
    1/4 c  Dry bread crumbs
      1    Small onion grated
      1 ts Dried oregano
    1/2 ts Pepper
    1/2 ts Dijon mustard
    1/4 ts Salt
      1 lb Lean ground beef
      1    Green pepper, chopped
      1    Zucchini, chopped
      1    Can Italian Style Stewed -
      1 tb Tomato paste
      2 tb Freshly grated parmesan
  In bowl, lightly beat egg; mix in bread crumbs, onion, oregano, 1/4
  tsp. of the pepper, the mustard and salt. Mix in beef. Shape into
  eight 1/2 inch patties.  In large nonstick skillet, cook patties over
  medium-high heat, turning once for about 5 minutes or until browned.
  Transfer to plate.
  Drain off any fat from skillet.  Add green pepper, zucchini, stewed
  tomatoes, tomato paste and remaining pepper; bring to a boil.
  Nestle hamburgers in tomato mixture; reduce heat and simmer, turning
  patties occasionally, for about 12 minutes or until no longer pink
  inside and vegetables are tender-crisp. Serve sprinkled with cheese.
  Makes 4 servings. 

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Recipe ID 53792 (Apr 03, 2005)

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