Title: Lamb patties with kiwefruit sauce
 Categories: Meats, Jaw, Low-fat
      Yield: 4 Servings
 
      1 lb Lean ground lamb
    2/3 c  Soft bread crumbs
    1/3 c  Dry red wine or vegetable
           Broth
    1/2 ts Salt
    1/4 ts Dried rosemary, crushed
      2 sm Cloves garlic, minced

MMMMM----------------------KIWIFRUIT SAUCE---------------------------
      1 md Kiwifruit, peeled and
           Mashed
      1 tb Chopped fresh or 1/2 tsp.
           Dried mint leaves, crushed
      2 ts Sugar
      2 ts Lime juice
 
  Prepare Kiwifruit Sauce by mixing all ingredients together in a small
  bowl and set aside. Set oven control to broil. Spray broiler pan rack
  with nonstick cooking spray. Mix remaining ingredients. Shape mixture
  into 4 patties, each about 1 inch thick. Place patties on rack in
  broiler pan. Broil with tops about 3 inches from heat 10 to 14
  minutes for medium doneness, Turning once. Serve with sauce.  9 grams
  fat per serving
  
  typed by jessann :)