Laskateszta Levesbe (Soup Noodles)
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Laskateszta Levesbe (Soup Noodles)
  Noodles    Hungarian    Soups  
Last updated 6/12/2012 1:21:43 AM. Recipe ID 54047. Report a problem with this recipe.
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      Title: Laskateszta levesbe (soup noodles)
 Categories: Soups/stews, Hungary, Upload, Hungarian
      Yield: 6 Servings
 
    1/2 c  Flour, all-purpose
      1 ea Eggs
      1 pn Salt
      3 qt Water
      2 tb Salt
 
    Knead a hard dough from flour, egg and salt. Roll it out very thin
  and cut thin vermicelli noodles.
    Bring 3 qt water and 2 tablespoons salt to a boil. Cook noodles in
  rapidly boiling water for 3 minutes, or until done. Drain and rinse
  with cold water.
 




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Recipe ID 54047 (Apr 03, 2005)

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