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Lemon bavarian Lemon Bavarian Last updated 9/27/2008 2:28:38 PM. Recipe ID 54273. Report a problem with this recipe.
Title: Lemon bavarian
Categories: Desserts
Yield: 8 Servings
1 pk Sweetened lemon flavored
-gelatin
12 Marshmallows, diced
4 Crushed macaroons
1 c Whipped cream
12 Maraschino cherries, well
-drained
2 c Boiling water
1/4 c Sugar
1/4 ts Salt
1/2 c Chopped, blanched almonds
Dissolve gelatin in boiling water. Cool until partially set. Beat
until light and fluffy. Add nuts, marshmallows, cherries, sugar,
salt, and macaroons. Mix thoroughly. Fold in stiffly whipped cream.
Pour into mold. Chill. 8 servings.
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