Title: Lemon bread (dak)
 Categories: Breadmaker
      Yield: 1 Servings
 
MMMMM------------------MICHAEL HATALA  RJHP21A-----------------------

MMMMM---------------------FOR 1-1/2 LB. LOAF--------------------------
      1 pk Yeast
      3 c  Bread flour
    1/4 c  Sugar
    1/2 ts Salt
    1/4 c  Butter; room temperature
    3/4 c  Milk; scalded
      1    Egg + 1 yolk; room temp.
    1/4 ts Lemon extract
      2 ts Dried or freshly grated
           -lemon peel
 
  Place all ingredients into breadmaker pan in the order above, select
  white bread and push start.
  
  From Loafing It by DAK