Lemon chicken (cantonese)
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Lemon chicken (cantonese)
  Lemon    Chicken  
Last updated 6/12/2012 1:21:55 AM. Recipe ID 54321. Report a problem with this recipe.
[an error occurred while processing this directive]

      Title: Lemon chicken (cantonese)
 Categories: Oriental
      Yield: 8 Servings
        2 lb chicken breasts -- cut in
  :          -1 1/2" pieces
        3 T  soy sauce
      1/4 t  salt
  :          Mix above together; set
  :          aside  -- marinate 30 mins
        2    egg whites-lightly beaten
      2/3 c  cornstarch
      2/3 c  flour
  :          peanut oil
  :          shredded lettuce
  :          Sauce
      2/3 c  sugar
        2 T  cornstarch
      1/2 c  white vinegar
        1 c  chicken broth
        2 T  lemon juice
        1    lemon peel -- julienne
        3    green onions -- julienne
        2 md carrots -- julienne
        1 md green pepper -- julienne
        8 oz pineapple -- crushed, own
  :          juice
  :          well drained
        1 oz pure lemon extract
  Drain and discard chicken marinade.  Toss chicken with egg whites.
  Combine cornstarch and flour; roll chicken in mixture. Heat oil and
  cook chicken until brown and crisp. Keep warm.
  Combine sugar and cornstarch in saucepan.  Stir in vinegar, broth,
  lemon juice and peel.  Heat to boiling, stirring till mixture
  thickens. Add vegetables and pineapple.  Cook 1 min, stirring. Remove
  from heat; stir in extract.
  To serve:  Place shredded lettuce on serving platter and top with
  chicken and sauce.
  Serve with rice.
  ORIGINATOR    Long Forgotten SUBMITTOR Grace Wagner
  (wgmm@citynet.net) DATE 10/26/96

Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.

Recipe ID 54321 (Apr 03, 2005)

[an error occurred while processing this directive]