Lemon poppy seed bundt cake
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Lemon poppy seed bundt cake
  Lemon    Bundt    Cakes  
Last updated 6/12/2012 1:22:02 AM. Recipe ID 54500. Report a problem with this recipe.
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      Title: Lemon poppy seed bundt cake
 Categories: Cakes, Bundt, Desserts
      Yield: 16 Servings
 
      1 pk Lemon cake mix (w/o pudding)
      1 pk Lemon or vanilla pudding *
    1/2 ts Cinnamon
    1/4 ts Nutmeg
    1/4 c  Poppy seed
    1/2 c  Oil
      1 c  Water/warm
      4 ea Eggs
 
  * Use instant pudding mix. Put cake mix, pudding mix, cinnamon,
  nutmeg, poppy seed, oil and warm water in large mixing bowl. Add
  eggs, one at a time, beating well after each addition. Put in greased
  and sugared bundt pan and bake at 350 degrees about 45 min. or until
  done. Let cake cool in pan for 10 min.  Remove cake from pan, invert
  and immediately drizzle with glaze; made by mixing together 1 cup
  powdered sugar and enough lemon juice to make a thin glaze.
 




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Recipe ID 54500 (Apr 03, 2005)

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