Sausage & Sage Pizza
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Sausage & Sage Pizza
  Sausage    Pizza    Italian    Pork  
Last updated 6/12/2012 1:22:07 AM. Recipe ID 54618. Report a problem with this recipe.
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      Title: Sausage & sage pizza
 Categories: Italian, Pork, Pizza, Meats
      Yield: 12 Servings
      3    Sweet or hot Italian
           -sausages (or a combination
           -of both),
           Casing removed
      1    Heaping C Grated mozzarella
     12    Inch pizza crust
      5 tb Grated romano cheese
      1    Heaping T Chopped fresh sage
      1 ts Dried sage
           Juice of 1/2 lemon
  Preheat oven to 425 degrees. Crumble sausage meat into small pieces.
  Either cook in microwave briefly or saute' (3 to 5 minutes) to draw
  out excess fat; drain on paper towels.
  Sprinkle mozzarella evenly over pizza crust, then distribute sausage
  meat evenly over crust.
  Sprinkle romano cheese, then sage, evenly over meat.
  Bake pizza with toppings until nicely browned, about
       10    minutes.
  Before serving, squeeze lemon juice over top of pizza. Makes one 12
  inch pizza.

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Recipe ID 54618 (Apr 03, 2005)

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