Sausage Broccoli Chowder
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Sausage Broccoli Chowder
  Sausage    Broccoli    Chowder  
Last updated 6/12/2012 1:22:08 AM. Recipe ID 54628. Report a problem with this recipe.
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      Title: Sausage broccoli chowder
 Categories: Soups/stews
      Yield: 1 Servings
      2 cn Whole kernel corn
    1/2 lb Polish sausage
      2    Celery stalks; sliced
      1    Onion; chopped
      1    Red pepper; chopped
      1 lb New red potatoes, peeled, cu
     28 oz Chicken broth
      1 lb Broccoli; cubed
      2 cn Cream of brocolli soup
      1 c  Cream
  Drain corn, reserve liquid.  In dutch oven, over med heat brown
  sausage, remove/drain.  In drippings saute celery, onion, red pepper
  for 3 min. Add corn liquid, potatoes, broth. Bring to boil, simmr 5
  min. Add broccoli, simmer. Blend soup with cream, stir into soup, do
  not boil. Serve with fresh bread and butter. I add a dash of white
  worchestire sauce, and when I saute the onion, etc. I add a Tblsp of
  red pepper oil. This gives the soup a zing.  However, these two items
  are optional.

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Recipe ID 54628 (Apr 03, 2005)

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