Savory bread sticks
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Savory bread sticks
  Savory    Bread  
Last updated 6/12/2012 1:22:15 AM. Recipe ID 54799. Report a problem with this recipe.
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      Title: Savory bread sticks
 Categories: Breads, Quickbreads
      Yield: 8 Servings
 
           Mary Bowles DNSR31A
      1 lg Pkg Day-old Hot Dog Buns
      1 c  Butter; melted
      2 tb Italian Seasonings
      1 ts Garlic Powder
      1 ts Paprika
    1/2 ts Cayenne Pepper or to taste
 
   Slice hot dog buns into fourths lengthwise.  Dip bread in melted
  butter and arrange on a large baking sheet. Mix spices and sprinkle
  over bread sticks. Bake at 350 degrees for 20 minutes or until
  crunchy, but not brown. Serve hot or cold.  Let cool well before
  covering. Stores well in air-tight containers. This was invented by a
  friend to use up left-over buns from a weiner roast, but it is too
  delicious to wait for left-overs. It is great with stew, spaghetti,
  or by themselves for snacks!
 




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Recipe ID 54799 (Apr 03, 2005)

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