Savory cheese scones
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Savory cheese scones
  Savory    Quick    Cheese    Scones  
Last updated 6/12/2012 1:22:15 AM. Recipe ID 54807. Report a problem with this recipe.
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      Title: Savory cheese scones
 Categories: Breads, Quick
      Yield: 12 Servings
 
      2 c  Flour
      2 ts Baking powder
    1/2 ts Salt
    1/8 ts Cayenne pepper
  1 1/2 c  Grated Cheddar cheese
      3 tb Parmesan cheese
    1/3 c  Butter
    1/3 c  Milk
      2    Eggs
 
  Preheat oven to 400 F. Combine all dry ingredients, stir in cheeses
  and toss well. Cut in butter. Combine eggs and milk, add to flour
  mixture and gently knead to form a stiff dough. Cut dough ball into
  halves and pat each half into an 8" diameter, 1/2" thick circle. Cut
  into wedges, place wedges on a baking sheet and bake 15 to 17
  minutes, until lightly browned.
  
  




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Recipe ID 54807 (Apr 03, 2005)

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