Scalloped sweet potatoes
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Scalloped sweet potatoes
Last updated 6/12/2012 1:22:21 AM. Recipe ID 54957. Report a problem with this recipe.
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      Title: Scalloped sweet potatoes
 Categories: Side dish
      Yield: 1 Recipe
      3 lg Sweet potatoes or yams
      1 lg Onion, thinly sliced
      3    Tart-sweet apples, washed
      4 tb Butter (divided use)
      2 tb Brown sugar
      2 tb Flour
      1 c  Beer
           Salt & pepper to taste
  Preheat oven to 350.
  Thinly slice potatoes and layer them in a agreased 3 quart casserole.
  Slice onions and place over potatoes. Core apples and slice. Cover
  onion layer. Melt 2 T of the butter and drizzle over casserole;
  sprinkle with brown sugar.  Melt remaining butter in a sauce pan and
  stir in flour, salt and pepper; cook over low heat for 1 to 2
  minutes. Slowly add beer and cook until thickened. Pour over layered
  potatoes, onions and apples. Cover with foil and bake at 350 for 30
  to 45 minutes. Uncover and cook 15 - 20 minutes more.

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Recipe ID 54957 (Apr 03, 2005)

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