SE Asian Cabbage Salad With Cucumber Peanuts
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SE Asian Cabbage Salad With Cucumber Peanuts
  Asian    Cabbage    Salad    Vietnamese    Cucumbers  
Last updated 6/12/2012 1:22:28 AM. Recipe ID 55128. Report a problem with this recipe.
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      Title: Se asian cabbage salad with cucumber peanuts
 Categories: Vietnamese, Salads, Oriental
      Yield: 4 Servings
 
      1    Head white cabbage, cored,
           -thinly sliced
      4    To 6 garlic cloves, chopped
    1/2    English cucumber, cut into
           -bite-sized pieces
      1    Carrot, coarsely grated
    1/2 c  Distilled white vinegar
      3 tb Sugar or honey
      3 tb Soy sauce or fish sauce
      2    Fresh chiles, seeded,
           -chopped
    1/4 c  Mild vegetable oil
    2/3 c  Dry-roasted peanuts,
           -coarsely chopped
      2    To 3 tablespoons coarsely
           -chopped cilantro
 
  Toss cabbage with garlic, cucumber, carrot, vinegar, sugar or honey,
  soy sauce or fish sauce, chiles and vegetable oil. Chill until ready
  to serve, then top with peanuts and cilantro.
  
  Serves 4 to 6.
  
  PER SERVING: 205 calories, 6 g protein, 11 g carbohydrate, 17 g fat
  (2 g saturated), 0 mg cholesterol, 535 mg sodium, 4 g fiber.




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Recipe ID 55128 (Apr 03, 2005)

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