Title: Seafood  marinade  for  grill
 Categories: Fish
      Yield: 1 Servings
 
           Fish, can be salmon,
           Swordfish, shark or
           Kabobs made of shrimp
           Or scallops or
           Mixture with above
           Juice 3 lemons
    1/4 c  Olive oil
      2 tb Dijon mustard
    1/4 c  Fresh snipped dill
    1/4 ts Salt
           Fresh ground pepper (to
           Taste)
      1    Clove garlic, minced
           (optional)
 
  Mix all ingredients well.  Marinade fish 2 hours in refrigerator.
  Place fish on hot grill 8 to 14 minutes per side depending on
  thickness. Baste with marinade.